Clean aroma, of red fruits such as plum or currant. Rock tea. Rhubarb. Forest fruit coulis. Mineral, wet slate. Candied fruit. Iodized notes. Somewhat marked acidity but without astringency. Its matrix is ​​acidic, with a great intensity of fruit, which gives it originality. It maintains freshness due to its acidity and aromas. High aromatic persistence. Stimulating in the mouth.